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Dinner with Chef Bilal
April 16, 2019 @ 4:00 pm - 9:00 pm
Dinner with Chef Bilal
Tonight’s Menu:
- Vegetarian Rasta Pasta – $11.00
- Asparagus, Spinach, Tomato, Pepper, Onion, Garlic
- Creamy Tuscan Chicken with Side of Mashed Potato and Green Beans – $12.00
- Personal Hand Tossed Pizza – $9.00
- Kula Green Salad – $8.00 with Grilled Chicken – $10.00