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Kimchi Workshop FULL!

January 14 @ 11:30 am - 1:00 pm

SORRY THIS CLASS IS FULL. Join us and Chef Nora Watson for our Second Annual Kimchi Making class at Kula Farm. This is a fun and interactive class where participants will all participate in the making of their own jar of Kimchi to take home. Kimchi is a cabbage based ferment that is full of flavor and easy to make. Fermented foods are excellent for gut health, boost immunity and are pretty delicious too. This is a free event but donations are welcome! Please bring your own jar (16 oz) to the class. Event will take place in our warm greenhouse. 


January 14
11:30 am - 1:00 pm
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Kula Urban Farm
115 Atkins Ave
Asbury Park, NJ 07712 United States
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