Every other Tuesday, 1:30 - 3:00pmIn each class we’ll explore different aspects of farming, gardening, food and nutrition or nature. This time we'll Celebrate the Winter Solstice.The classes are generally geared toward ages 4-12, but all are welcome as we discuss topics that some explore into...
Every other Tuesday, 1:30 - 3:00pmIn each class we’ll explore different aspects of farming, gardening, food and nutrition or nature. This time we'll Pack Seeds for the Asbury Park Library Free Seed Library!The classes are generally geared toward ages 4-12, but all are welcome as we discuss...
Creativity before Consumption: A Holiday Gift Making Class Sat. Dec, 13 1-5pmAll ages are WelcomeCome make holiday gifts with us in the greenhouse from recycled materials! We will have supplies, examples and tools to make ornaments, cards, painted items, cat toys, teabags and more! Light snacks...
Wednesday, Nov. 5, 6:00 pm - 8:00 pm. Free, no registration required. Join the Asbury Park Chamber of Commerce for a free business networking event at the Farm, where business meets community and relationships grow. Click here for more info.
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Families of all ages are welcome to join us for a fun yoga flow, Saturday, Nov. 22 at 10 am.The word “yoga” means “to unite”. Let us come together with those dearest to us to practice movement, breath, and meditation. As we cultivate a deeper...
Every other Tuesday, 1:30 - 3:00pmIn each class we’ll explore different aspects of farming, gardening, food and nutrition or nature. This time we'll Make Fire Cider.The classes are generally geared toward ages 4-12, but all are welcome as we discuss topics that some explore into high...
Every other Tuesday, 1:30 - 3:00pmIn each class we’ll explore different aspects of farming, gardening, food and nutrition or nature. This time we'll Make Fig Jam and will learn about Hibernation.The classes are generally geared toward ages 4-12, but all are welcome as we discuss topics...
Firecider is a simple tonic made from common ingredients that helps keep you healthy during the winter months. It is fun and easy to make and we get together every fall to make a big batch. Leslie Feingold our friend and herbalist will be there...
